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| Business Description |
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A full service catering company specializing in everything from fine dining experiences to casual gatherings. We have a team of food and event specialists that love to be creative with menus and unique with experiences. Contact us today for ideas!
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| Services Offered |
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To request additional information please
call us at (847) 737-1049
or
visit our
Website.
To submit a request please click on the services offered below.
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| Frequently Asked Questions |
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| Q. |
Do you have a customer satisfaction or refund policy? |
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Yes, we do but it is unique to each event. |
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| Q. |
What cuisine(s) do you specialize in? |
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We specialize in innovative ways to prepare and present foods, often putting various taste combinations or pairings together not previously thought of by our clientele. |
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| Q. |
Do you make wedding cakes? |
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No we don't. However, we have many partners that do, that we can recommend. |
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| Q. |
Can we sample the food first? |
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Absolutely! We often do tastings custom to budgets and special requests. |
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| Q. |
Do you have a sample menu? |
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Yes we do and they are custom to event and cuisine options. |
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| Q. |
What is the average cost per person? |
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To get to an average cost we have to factor in such things as type of event, quantity of guests, type of food, etc. |
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| Q. |
What is your delivery charge? |
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Depends on distance traveled and how many deliveries. |
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| Q. |
Do you charge a cake cutting fee? |
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| Q. |
How much is the deposit? |
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| Q. |
Do you provide set up and take down? |
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| Q. |
Do you provide servers? |
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| Q. |
Are you insured? |
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Yes, we carry all current licenses and mandatory insurances for every venue we are in. |
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| Q. |
Are you insured? |
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Yes, we carry all current licenses and mandatory insurances for every venue we are in. |
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| Q. |
Do you provide servers? |
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| Q. |
Do you provide set up and take down? |
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| Q. |
How much is the deposit? |
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| Q. |
What is your delivery charge? |
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Depends on distance traveled and how many deliveries. |
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| Q. |
What is the average cost per person? |
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To get to an average cost we have to factor in such things as type of event, quantity of guests, type of food, etc. |
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| Q. |
What is the minimum and maximum number of guests you provide service for? |
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We don't have a minimum or maximum number. |
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| Q. |
Do you have a sample menu? |
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| Q. |
Can we sample the food first? |
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| Q. |
What cuisine(s) do you specialize in? |
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Innovative to traditional |
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| Q. |
What type of cuisine do you offer? |
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Innovative to traditional |
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| Q. |
What type of service do you offer? (Sit down, buffet, drop-off, etc.) |
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| Q. |
How much advance notice do you need to fulfill a catering order? |
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Depends on date and food requests |
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| Q. |
Do you offer beverage service or full bar? |
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| Q. |
What are your maximum and minumum number of guests you are able to service? |
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| Q. |
How much is your deposit? |
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