| Business Description |
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Delicious Gourmet has prepared gourmet adventures for every
President of the United States since Jimmy Carter. Under the
exemplary direction of an internationally trained Executive
Chef, Mahmoud Abul Hawa, Delicious Gourmet, has highly qualified
Chefs who have many years of varied experience, vitality and energy
can prepare the most delicious creations in up to twelve authentic
cuisines. Government institutions, corporate events,
weddings, seasonal events and personal parties are just some of the
venues Delicious Gourmet can administer from beginning to end.
Your event can be as elegant or as casual as you would like. You can
have your event fully staffed or we would be happy to drop off and set
up the food for you.
If you are having an event, call for a personal, obligation-free
consultation so we may take this adventure with you. A formal
proposal will be drawn up to fit your needs.
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| Services Offered |
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To request additional information please
call us at (301) 658-7083.
To submit a request please click on the services offered below.
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| Frequently Asked Questions |
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| Q. |
Do you have a customer satisfaction or refund policy? |
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We do guarantee that to the best of our ability
every client will be well treated and satisfied.
We do guarantee that every aspect of our catering agreement will be adhered to according to the terms stated. If there would ever be an issue, each one would be handled on a case by case basis. |
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| Q. |
What cuisine(s) do you specialize in? |
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We have a multi trained Executive Chef who studied under Swiss, German and French Chefs and Instructors. We offer International, Inter-Continental and outstanding Kosher Cuisine. Some of the cuisines we offer are: American, Meditterranean, French, Asian, Israeli, Cajun, Italian, Hungarian, Middle Eastern, Vegetarian, Seafood, Soul, Island and others. |
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| Q. |
Do you make wedding cakes? |
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We do not make them here. We sub-contract them to
area pastry chefs and bakers. |
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| Q. |
Can we sample the food first? |
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Once a proposal looks good to you cost-wise and the only detail remaining before you sign the agreement is what dishes to decide on, then we do provide tastings for up to three tasters. |
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| Q. |
Do you have a sample menu? |
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We have many on our website: www.cateringbyjoyce.com
However, clients are not restricted to set menus or packages. We can design a menu to suit your needs. If there is something you desire but cannot find it on one of our menus, just ask -- the Chef can usually accommodate you. Even if you do not know the name of a particular dish, if you describe it the chef can create it. |
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| Q. |
What is the average cost per person? |
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This depends on the menu selected and the services desired. |
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| Q. |
What is your delivery charge? |
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It depends on the distance, location and the number of trucks needed for the event, but ranges from $25.00 and up. |
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| Q. |
Do you charge a cake cutting fee? |
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How much is the deposit? |
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Depending on the lead time given and the amount
of the full proposal it is usually 25% or 50%. |
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| Q. |
Do you provide set up and take down? |
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We have the capability to provide as much or as little service as you would like. |
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| Q. |
Do you provide servers? |
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Are you insured? |
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Yes -- full coverage up to a $2,000000.00 umbrella. |
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